MAGUIÑA-ALFARO, Marilin; SUÁREZ-CUNZA, Silvia; SALCEDO-VALDEZ, Luis; SOBERÓN-LOZANO, María; CARBONEL-VILLANUEVA, Kelly; CARRERA-PALAO, Rosa. Antioxidant role of L-carnitine in an experimental model of oxidative stress induced by increased fructose consumption. Revista Peruana de Medicina Experimental y Salud Pública, [S. l.], v. 37, n. 4, p. 662–71, 2020. DOI: 10.17843/rpmesp.2020.374.4733. Disponível em: https://rpmesp.ins.gob.pe/index.php/rpmesp/article/view/4733.. Acesso em: 21 nov. 2024.