CHAUPIS-MEZA, David; ROJAS, Juan; GASCO, Manuel; GONZALES, Gustavo F. Hypotensive effect of extract of macerated garlic (Allium sativum) for 18 weeks in an in vivo experimental model. Revista Peruana de Medicina Experimental y Salud Pública, [S. l.], v. 31, n. 3, 2014. DOI: 10.17843/rpmesp.2014.313.81. Disponível em: https://rpmesp.ins.gob.pe/index.php/rpmesp/article/view/81.. Acesso em: 23 nov. 2024.