The food crisis in the context of climate change and sustainable development goals

Authors

  • J. Jaime Miranda Sydney School of Public Health, Faculty of Medicine and Health, University of Sydney, Sídney, Australia. CRONICAS Centro de Excelencia en Enfermedades Crónicas, Universidad Peruana Cayetano Heredia, Lima, Perú.
  • Carol Zavaleta-Cortijo Unidad de Ciudadanía Intercultural y Salud Indígena (UCISI), Facultad de Salud Pública y Administración, Universidad Peruana Cayetano Heredia, Lima, Perú https://orcid.org/0000-0003-4969-8959

DOI:

https://doi.org/10.17843/rpmesp.2023.404.13553

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References

Independent Group of Scientists appointed by the Secretary-General. Global Sustainable Development Report 2023: Times of crisis, times of change: Science for accelerating transformations to sustainable development. New York: United Nations; 2023. Disponible en: https://sdgs.un.org/gsdr/gsdr2023.

Malekpour S, Allen C, Sagar A, Scholz I, Persson Å, Miranda JJ, et al. What scientists need to do to accelerate progress on the SDGs. Nature. 2023;621(7978):250-254. doi: 10.1038/d41586-023-02808-x.

FAO. The State of Food and Agriculture 2023. Revealing the true cost of food to transform agrifood systems. Rome: FAO; 2023 Nov. doi: 10.4060/cc7724en.

Cissé G, McLeman R, Adams H, Aldunce P, Bowen K, Campbell-Lendrum D, et al. Health, Wellbeing and the Changing Structure of

Communities. In: Pörtner H-O, Roberts DC, Tignor M, Poloczanska ES, Mintenbeck K, Alegría A, et al., editors. Climate Change 2022:

Impacts, Adaptation, and Vulnerability Contribution of Working Group II to the Sixth Assessment Report of the Intergovernmental

Panel on Climate Change. Cambridge, UK and New York, NY, USA: Cambridge University Press; 2022. pp. 1041–1170.

Cabrera Cevallos CE, De la O Campos AP. La agricultura familiar en el Perú - Brechas, retos y oportunidades. Economía del desarrollo agrícola de la FAO – Estudio técnico No. 28. Roma: FAO; 2023. doi:10.4060/cc4897es.

Published

2023-12-18

Issue

Section

Editorial

How to Cite

1.
Miranda JJ, Zavaleta-Cortijo C. The food crisis in the context of climate change and sustainable development goals. Rev Peru Med Exp Salud Publica [Internet]. 2023 Dec. 18 [cited 2024 Apr. 16];40(4):392. Available from: https://rpmesp.ins.gob.pe/index.php/rpmesp/article/view/13553

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